No experience? No worries!

– On-the-job training with National Accreditation from William Angliss Institute

– Gain Valuable industry skills & experience

– Willing to learn, be reliable with a hardworking attitude

– Apprenticeship in Commercial Cookery Cert. III in Hospitality

– Must have tax file number & permanent residency status

 

We are always looking for new team members! Excellent opportunity available at our popular waterfront restaurant for an energetic and diligent apprentice chef. In this ¬†full time position, you must be available for work on weekends. You will learn & perform all aspects of a chef’s duties in the kitchen.

Experience is not required. Award rates apply.

 

Email your expression of interest and resume to info@berth.com.au

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