Menu
Starters
$6ea
Oysters
shallot mignonette (gf)
$6ea
$7ea
Potato Cake
house-made, taramasalata, chive, caviar
$7ea
$8ea
Anchovy Toast
focaccia, whipped ricotta, anchovy, pickled fennel (gfo)
$8ea
$12
Olives
mount zero (ve, gf)
$12
$12
Garlic & Herb focaccia
(gfo, v)
$12
$12ea
Hervey Bay Scallops
cauliflower, prosciutto, dukkah (gf)
$12ea
$16ea
Beer Tartare
wagyu rump, potato, pecorino, fermented leek, grilled bread (gfo)
$16ea
$19
Whipped Ricotta
crispy chilli oil, honey, pine nuts, flat bread (v, gfo)
$19
$22
Italian Meatballs
tomato sugo, focaccia
$22
$25
Burrata
blistered tomato relish, evoo, focaccia (v, gfo)
$25
$24
Calamari
salsa verde, aioli
$24
$28
Mussels
nduja, cucumber, pickled shallot, tomato, crouton
$28
$29
Kingfish Ceviche
escabeche, shallot, aioli, lemon balm (gf)
$29
Pasta Plates
$29
Vodka Rigatoni
cream, tomato, chilli, ricotta salata (gfo, v, veo)
$29
$32
Mushroom Risotto
squacquerone, chive, ricotta salata (gf, veo)
$32
$34
Beef Ragu Gnocchi
pecorino, pangrattato (gfo)
$34
$37
Chilli Prawn Spaghetti
fennel & chilli butter, bottarga, chives, cime di rapa (gfo)
$37
Off The Grill
$32
Roasted Cauliflower
cashew cream, lemon, capers, dukkah (ve, gfo)
$32
$36
Chicken Asado
smoked almond romesco, potato, pickled onion (gfo)
$36
$39
Barramundi
Spring Creek QLD, leek, asparagus, celeriac puree (gf)
$39
$40
Confit Duck
broccoli slaw, fennel jam, orange jus (gf)
$40
$49
Eye Fillet
250g grass fed, Huon Creek VIC, mash potato, heirloom carrots, red wine jus (gf)
$49
$69
Rib Eye Frites
400g grass fed, Southern Ranges NSW, nduja butter, shoestring fries (gfo)
$69
Sides
$10
Mash Potato
(v, gf)
$10
$12
Rocket Salad
pecorino, balsamic (gf, veo)
$12
$13
Shoestring Fries
vinegar salt (v, veo)
$13
$15
Grilled Broccolini
garlic oil, crisps (gfo, v, veo)
$15
$15
Italian Slaw
apple, broccoli, dill, chive, pecorino (gf, v, veo)
$15
$16
Potato salad
crispy chilli oil dressing, sesame (v)
$16
$16
Heirloom Carrots
hot honey, ricotta, dukkah (gf, v, veo)
$16
Desserts
$8ea
Cannoli
flavour of the day
$8ea
$16
White Chocolate Bruleé
(v,gfo)
$16
$17
Sticky Date Pudding
butterscotch sauce, cinnamon ice cream (v)
$17
$19
Pistachio Basque Cheesecake
white chocolate chantilly cream (v)
$19
Allergy Info
While precautions are taken, contact with peanuts, tree nuts, seeds, wheat, eggs, milk, soy, shellfish and other allergens is possible.
V - VEGETARIAN
VE - VEGAN
GF - GLUTEN FREE
VO - VEGETARIAN OPTION
GFO - GLUTEN FREE OPTION
VEO - VEGAN OPTION