Restaurant Menu
Starters
$7ea
Oysters
shallot mignonette (gf)
$7ea
$7ea
Potato Cake
house-made, taramasalata, chive, caviar
$7ea
$7ea
Berth Gilda
sicilian olive, anchovy, guindilla, egg yolk gel (gf)
$7ea
$8ea
Anchovy Toast
focaccia, whipped ricotta, anchovy, pickled fennel (gfo)
$8ea
$13
Olives
toolunka estate (ve, gf)
$13
$14
Garlic & Herb Focaccia
(gfo, v)
$14
$21
Stracciatella
pistachio, basil oil, hot honey, shiso, foccacia
$21
$24
Italian Meatballs
tomato sugo, focaccia
$24
$25
Calamari
salsa verde, aioli
$25
$28
Mussels
beurre blanc, chives, pickled shallot, foccacia (gfo)
$28
$29
Beef Tartare
crispy chilli oil, pine nuts, shallot, egg yolk gel, sesame cracker (gfo)
$29
$32
Kingfish Crudo
lemon, cucumber, basil, shiso (gf)
$32
Pasta Plates
$31
Vodka Gnocchi Al Forno
smoked mozzarella, tomato, cream, pecorino (gfo, v, veo)
$31
$32
Mushroom Risotto
squacquerone, chive, ricotta salata (gf, veo)
$32
$36
Beef Ragu Casarecce
pecorino, pangrattato (gfo)
$36
$42
Frutti Di Mare Spaghetti
fish, mussels, prawn, garlic, lemon, calabrian chilli (gfo)
$42
Off The Grill
$32
Roasted Cauliflower
cashew cream, lemon, capers, dukkah (ve, gfo)
$32
$37
Chicken Asado
chimichurri, smoked almonds, charred corn & chickpea salad (gf)
$37
$39
Swordfish
puttanesca, asparagus, aged parmesan, basil oil (gf)
$39
$46
Lamb Backstrap
snow pea, pickled shallot, agrodolce, goat's curd, dukkah (gf)
$46
$49
Eye Fillet
250g grass fed, Huon Creek VIC, mash potato, heirloom carrots, red wine jus (gf)
$49
$89
Rib Eye Frites
500g grass fed, Southern Ranges NSW, cafe de Paris butter, shoestring fries (gfo)
$89
Sides
$12
Mash Potato
(v, gf)
$12
$13
Rocket Salad
pecorino, balsamic (gf, veo)
$13
$14
Shoestring Fries
vinegar salt (v, veo)
$14
$15
Grilled Broccolini
garlic oil, crisps (gfo, v, veo)
$15
$15
Italian Slaw
apple, broccoli, dill, chive, pecorino (gf, v, veo)
$15
$16
Crispy Garlic Potatoes
twice cooked potato, rosemary, confit garlic
$16
Desserts
$10ea
Cannoli
flavour of the day
$10ea
$16
White Chocolate Bruleé
(v,gfo)
$16
$17
Sticky Date Pudding
butterscotch sauce, cinnamon ice cream (v)
$17
$19
Pistachio Basque Cheesecake
white chocolate chantilly cream (v)
$19
Allergy Info
While precautions are taken, contact with peanuts, tree nuts, seeds, wheat, eggs, milk, soy, shellfish and other allergens is possible.
V - VEGETARIAN
VE - VEGAN
GF - GLUTEN FREE
VO - VEGETARIAN OPTION
GFO - GLUTEN FREE OPTION
VEO - VEGAN OPTION